Brands
BISTRO HOI AN BRINGS A TASTE OF VIETNAM TO HONG KONG WITH RECORD-BREAKING BAMBOO CHARCOAL BÁNH MÌ
Bistro Hoi An celebrates Vietnam’s Bánh Mì Festival with a striking 20-inch bamboo charcoal baguette and vibrant seasonal menu. Combining authentic flavours, artisanal...
HENNESSY AND LEBRON JAMES UNITE IN A BOLD LIMITED EDITION COLLABORATION
Hennessy V.S.O.P has launched a limited-edition collaboration with LeBron James, designed by Appartement 103. Centred on James’s iconic “crowning gesture,” the vibrant packaging...
GREY GOOSE PARTNERS WITH THE DEVIL WEARS PRADA 2
View Post(opens in a new tab) GREY GOOSE has partnered with The Devil Wears Prada 2 in a bold campaign blending fashion, film, and cocktail...
LUX REWRITES THE FEED: HOW A SOAP BRAND IS TURNING ADS INTO ALGORITHMIC INTERVENTIONS
LUX has partnered with VML to launch “LUX My Algorithm," a global campaign that transforms advertising into behavioural signals designed to reshape social...
THE MONTHLY CUT 012: LONDON’S CREATIVE PULSE
The Monthly Cut 012 in London reaffirmed the city’s creative influence, bringing together industry leaders, brands, and craft specialists for an evening of...
KFC Thailand Turns Breaks into Sweet Indulgence with KitKat Overload
KFC Thailand has launched “KitKat Overload,” a limited-edition dessert menu created with KitKat to reframe everyday breaks as indulgent moments. Available until 27...
NUTELLA’S BOLD PEANUT LEAP: FIRST NEW FLAVOUR IN 60 YEARS TARGETS NORTH AMERICAN CRAVINGS
In a nostalgic nod to its cosmic cameo on Artemis II, Nutella unveils Peanut – its first flavour innovation since 1964. Blending iconic...
PERNOD RICARD INDIA DELIVERS ROBUST 11% GROWTH AMID PREMIUMISATION SURGE
Pernod Ricard India posted 11% revenue growth in the March 2026 quarter, boosted by the Imperial Blue divestment and premium product demand. Imported...
