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Thursday , 18 June 2026
Home Case Studies Brands GLENMORANGIE LAUNCHES INFINITA DINNER SERIES IN INDIA
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GLENMORANGIE LAUNCHES INFINITA DINNER SERIES IN INDIA

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Glenmorangie has launched its Infinita Dinner Series, a culinary journey pairing fine Indian cuisine with its celebrated single malts. The series, touring major Indian cities, features a special menu crafted by Chef Ashish Sharma, highlighting the Infinita 18 Years Old whisky.

Glenmorangie, the renowned Highland single malt whisky brand, has launched its Infinita Dinner Series, a culinary journey that pairs fine Indian cuisine with the brand’s celebrated single malts. The series, which opened on November 1 at The Lodhi, New Delhi, will travel to Mumbai, Lucknow, Chandigarh, Gurugram, and Kolkata.

The immersive menu, ‘Layers of Memory, Echoes of Oak’, crafted by Chef Ashish Sharma, is available until November 15 at ₹4,999++. The menu draws on the idea of cuisine and whisky as vessels of memory, with dishes inspired by personal moments and nostalgic flavours.

The multi-course experience features an amuse bouche of Granny Smith apple, coconut cream, and green cardamom; salad options including Capri Essence or Parma Bloom; and pasta courses paired with Glenmorangie The Original 12 Years Old, offering mushroom-filled Forest Fold or lobster-rich Coastal Velvet.

The main course, paired with the star expression Infinita 18YO, includes vegetarian Roman Reverie or Rustic Gold slow-cooked chicken, concluding with a Fig and Date Sticky Pudding served alongside The Date & Fig Old Fashioned.

Speaking at the launch, Smriti Sekhsaria, Marketing Director at Moët Hennessy India, said, “The Glenmorangie Infinita Dinner Series represents our continued celebration of creativity and craftsmanship. With the Infinita 18 Years Old now available in India, we want to create an experience that lets guests taste its infinite layers of flavour in dialogue with beautifully crafted cuisine.”

Crafted under Dr. Bill Lumsden, the Infinita 18 Years Old is matured for 15 years in American oak bourbon casks before a portion is rested for three more years in Oloroso sherry casks, resulting in a whisky of honeyed citrus, floral notes, and warm spice, encapsulated in packaging marked with the infinity symbol.


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